Everything you never knew you wanted
Everything you never knew you wanted from a cheesecake. Each bite reveals a symphony of texture and flavor: a deeply caramelized crust, and a velvety, fudge-like center. Mild like fresh cream yet complex and balanced like a fine cheese. It melts in your mouth, leaving a light and airy sensation. As the days go by, the cheesecake evolves, becoming richer and nuttier. Pair with a glass of sparkling wine for a refreshing balance, white wine to enhance the nutty notes, or a bright citrus jam to elevate the earthy undertones.
Wine and Cheese, Anyone?
Elevate your cheese board with a sweet and savory pairing. As the Basque ages, it develops nutty, floral aromas that provide the perfect undertone for wine and cheese.
Hear it from our customers
There's simply nothing like it
Everything you never knew you wanted from a cheesecake. Each bite reveals a symphony of texture and flavor: a deeply caramelized crust, and a velvety, fudge-like center. Mild like fresh cream yet complex and balanced like a fine cheese. It melts in your mouth, leaving a light and airy sensation. As the days go by, the cheesecake evolves, becoming richer and nuttier. Pair with a glass of sparkling wine for a refreshing balance, white wine to enhance the nutty notes, or a bright citrus jam to elevate the earthy undertones.
As Asian Americans, we grew up in a mishmash of cultures. This is the era of cultural mixology
That's why we started Kaya - to create a world where there are no borders. In the last 3 years, we've served thousands of pastries and have ambitious plans to grow Kaya into not just a business, but a community that supports each other and the planet. We'd love for you to take part in our journey.